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At Curd & Co., we make charcuterie an experience your guests will never forget. Our mobile bar arrives ready to impress, filled with the finest cheeses, fresh fruits, and handpicked breads. Your guests indulge in the art of crafting their own charcuterie boards, curating space for creativity and interaction.

From corporate events to private soirées, Curd & Co. creates moments that linger long after the last bite.

Welcome to Curd & Co., where the board is just the beginning.

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Live Charcuterie Bar or DIY Charcuterie Experience

Gourmet: Elegant Simplicity. Exceptional Flavor - Our Gourmet experience is thoughtfully crafted for casual luxury. Featuring crowd-pleasing selections like smoked gouda, pepperjack, feta, pepperoni, and herbed turkey, this tier is perfect for meetings, mixers, and celebrations that deserve a tasteful touch.
$30 pp
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Premium: A Curated Elevation of Taste - The Premium tier unlocks a more refined palette of flavors and textures, offering full access to our Gourmet collection with the option to upgrade. Clients can personalize their experience with artisan selections like Fontina, Camembert, and Brie, paired with robust meats like soppressata and spiced chorizo. Designed for elevated affairs, this tier balances sophistication with creativity.
$40 pp
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Luxury: Indulgence Without Limits - For those who seek the extraordinary, our Luxury tier is the pinnacle of the Curd & Co. experience. Clients enjoy full access to both Gourmet and Premium selections, plus an indulgent layer of rare offerings like smoked duck breast, imported caviar. Ideal for VIP receptions, galas, and occasions that command excellence.
$50 pp
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